The Diamond FTEV 50/85-N is a 500mm wide electric conveyor pizza oven ideal for producing a large number of pizzas but also pies, tarts and lasagne etc.
Constructed completely from stainless steel with ceramic fibre to ensure thermal isolation. With a maximum pizza output from 155 x Å’ ‚¬ 200mm to 25 x Å’ ‚¬ 450mm.
Homogeneous distribution of hot air allowing a lower cooking temperature than traditional furnaces.
- Ovens can be stacked without the need of a kit
- Stainless steel construction
- Thermal insulation in ceramic fibre
- Suitable for pies, tarts, lasagne etc as well as pizzas
- 3 phase
| Product Dimensions | W1260 x D1750 x H1070 |
